Simple, healthy, and easy recipe with full flavor and great health benefits!
Author: Charley
This white fish pot pie with mahi mahi, potatoes, and leeks is topped with golden brown puff pastry, making it a nice twist on a classic pot pie.
Author: Kate Zelensky
This is a deliciously satisfying pasta with vegetables, tofu, and the kick of flavor only soy chorizo can bring to food in a tomato sauce. I use a mix of broccoli, cauliflower, and carrots.
Author: bivi
These were born in Inwood, NY, where I live, in honor of the farmer's market that sells the freshest ingredients every Saturday. It is an alternate version of the All-American favorite. Serve with 'the...
Author: Chester
Once upon a time, there was an Italian farmer and his wife who was waiting for her dear husband to return from the field. She made some pasta and poured some wine. The beloved husband returned and ate...
Author: Explore dough
This is a yummy recipe and great for those nights when you do not want to spend a lot of time in the kitchen! This is one of my husband's favorites - I got the recipe from my Grandma Sadie, an Australian....
Author: Cecilie Hamilton
Gibanica is a Serbian pastry with cheese that people usually eat for breakfast or with a meal at lunch or dinner. It is very filling and a great alternative to bread. It can be eaten warm or cold and tastes...
Author: Ivona
A QUICK family favorite and so tasty! Adjust the overall heat of the dish by choosing milder (or hotter) salsa.
Author: Jennifer Hanson
Roasted buckwheat makes these vegan stuffed peppers a hearty-tasting dish! Gluten-free, dairy-free, vegetarian, and vegan. Serve with hot spaghetti sauce, if desired.
Author: Ellen
Great, cheap, easy meal, perfect for college students who need to save some cash!
Author: Angela
Solid ribsticking stuff, ideal for before, after, or during the game. Season flour with salt and pepper. If preferred, use 2 sheep kidneys instead of the ox kidney.
Author: Barrie Malson
Bow tie pasta tossed with spinach, tomatoes, goat cheese and olive oil. This is the best pasta recipe in the world! I made it up one day instead of serving a heavy pasta dish. The goat cheese makes this...
Author: KYMANNE
Looking for a low-fat, delicious-tasting, macaroni and cheese? Well I've got the one for you. This skinny one uses fat-free milk, making it a lot more wholesome than your normal mac 'n cheese!
Author: readycooker
This is a Mexican casserole recipe from my mother that I translated to vegan. I love this recipe and so does my non-vegan wife. (I add real cheese to her portion and top it with real sour cream.) It is...
Author: David Steenhoek
Delicious alternative to beef and buns without having to light up the grill.
Author: mommymeggy
This sweet and sour chicken recipe is fast, easy, and good for the whole family! Serve over rice!
Author: RoseMarie
These Chinese dumplings are so delicious and filling, I actually serve these as a meal. They also freeze well to make appetizers at a later date.
Author: BRANDI T
These air-fried vegan tacos taste just like the ones mom used to make. The difference is these are air fried and vegan, making them much healthier. To keep them vegan, we serve them with lettuce, tomatoes,...
Author: Yoly
This one-pot meal is warm and comforting with nice texture and contrast between the firm wild rice and the softer brown rice. It's savory, yet expect a little kick of sweetness to sneak in with the apples...
Author: lutzflcat
This is an old German family recipe that is easily modified for the number of people being served.
Author: DHERDEBU
A simple and sweet canned ham recipe with pineapple and orange juice. So easy and fantastic!
Author: Lisa
Quick, healthy, and tasty meal. Use whatever pasta you like.
Author: almraz
This tangy, sweet brisket recipe makes a wonderful main dish, or a fabulous appetizer when paired with crackers or bread rounds. It's been a favorite with my husband's family for years. This recipe can...
Author: MONKEYGYRL
Freakin' delicious! Add any extra pizza toppings (black olives, sausage, onions, green peppers, etc.) if desired.
Author: Mark Adams
A great change to the usual grilled burgers. These burgers are stuffed with ham, cheese, mushrooms, and onions then slow grilled. Grill over hickory or mesquite wood if possible for better flavor! A sure...
Author: RHONDA35
Puree sugar pumpkin to enjoy in this tasty baked gratin.
Author: Martha Stewart
Forget tortilla chips! Seeded whole grain bread, toasted to its full potential, is avocado's real soulmate. After a lifetime of knowing this power couple, I decided to throw some subtle spice and acid...
Author: crys
Real old fashioned homemade pasta. The salt, baking powder and butter are optional. Also, try substituting 1/2 cup milk or 3 beaten eggs for the warm water.
Author: Mr. Flour 1
I like to use this recipe when I have a ripe avocado that I don't want to waste. It is absolutely delicious and a wonderful source of fiber and fatty acids. Feel free to get creative with the ingredients!...
Author: princessofmontecito
Easy macaroni and beef casserole for those nights nothing was taken out to thaw.
Author: Joan
Delicious halibut casserole with cheese, onions and mushrooms. This is a family favorite, even my 5- and 8-year-olds love it!
Author: STACYBUG01
Since the original loose meat recipes were created in the Midwest, I have been able to expand upon these recipes and create a family-friendly version the young and old enjoy.
Author: Verno1
This is a new twist on pesto for all asparagus lovers! Shell pasta can be substituted for orecchiette.
Author: es
A simple, yet elegant casserole that's ideal for getting rid of that leftover ham. Carrots, potatoes and mushrooms are used to help complement this dish. Great when served with salad and biscuits.
Author: Judy
Made with both brown rice and wild rice, this pilaf has a hint of fruity sweetness, thanks to the addition of dried cranberries.
Author: Lori Balter-Alvarado
This recipe makes 6 individual loaves, but can also be made as one larger loaf. Serve with cucumber salad or raita.
Author: CHRISTYJ
Very lean ground beef, blueberries and flax come together to make a delicious, juicy, and healthy burger.
Author: What's for dinner, mom?
I came up with this when I was trying to find a way to get my husband to eat fish. And it worked! It is very simple and is great with a side of vegetables and rice.
Author: CHANELLE315
A simple and delicious pasta that also doubles as a nice way to eat your veggies, such as snap peas. Serve with garlic bread and you have yourself a nice, light, refreshing summer meal for two!
Author: Shyla Lane
A delicious, elegant and easy way to impress your company! Thick, rich and creamy silk sauce has a wonderful lightly sweet flavor!
Author: wildchild
Marinated artichokes are the centerpiece in this pasta dish. Recipe can be doubled for a larger crowd.
Author: Gayle Wagner
A rich blend of sweet and savory, this fall-off-the-bone, tender pork makes a perfect sandwich whether on a roll or in a tortilla. Great by itself or as a side dish too!
Author: Krystal
Tacos were one of the first dishes for which I had to find a vegan alternative. Now, we make these potato tacos on a regular basis. Spice them up with some red pepper flakes or hot sauce. Add avocado if...
Author: Heather
Tender three-ingredient meatballs are the star of this quick and easy skillet bake. They're seared and simmered in a sweet pepper-studded tomato sauce, then slices of toasted Italian bread are nestled...
Author: Lauryn Tyrell
A quick and easy recipe using many of the staples you have on hand. Serve with your favorite cornbread.
Author: DIANESEALS